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Rocky Mountain Tomato Basil Soup - #10 Can
This creamy tomato soup will bring a taste of garden to every bite. Even if you are not a tomato soup fan, we encourage you to try this soup. The tomato flavor is milk and creamy, while the basil adds additional warm, sweet flavors.
Enjoy the freedom of creating your own healthy, inexpensive meals with Rocky Mountain dehydrated products. Great for long-term food storage!
Rocky Mountain Food Reserves is Nitro-Pak’s brand of Premium Quality foods. For over 25 years, Nitro-Pak has been selecting only the finest and best tasting foods for your long-term food storage needs.
Item Number: 552
Ship Weight: 4.20 lbs.
Net Weight: 64.00oz.
Product Supply Type: Food
Shelf Life: 7 Years
Total Items: 1
Total Servings: 38
Serving Size 47 g
Servings Per Container 38
INGREDIENTS: Tomato, Sunflower Oil, Modified Corn Starch, Sugar, Corn Syrup Solids, Milk, Imitation Butter (Maltodextrin, Enzyme modified butter, Salt, Dehydrated butter, Shortening powder [vegetable oil, corn syrup solids, sodium caseinate], Guar gum, Sodium bicarbonate, Annatto and turmeric for color), Salt, Onion, Spices, Natural and Artificial Flavors
3 1/2 servings
1. Mix the can contents thoroughly before opening
(upside down and shake)
2. Remove oxygen absorber (Do not eat!)
3. Bring measured water to a boil
4. Add measured soup mix
5. Stir thoroughly and cover
6. Let it stand about 10-12 minutes
7. Stir before serving
It is necessary to store food Storage products properly to ensure maximum shelf life. Store the product in a cool area, avoid long-term storage above 72 degrees F, and be careful to not puncture the cans. Under the right conditions, food storage will maintain its shelf life for product quality, flavor, and nutritional value.
Once open, contents should be used with in a reasonable timeframe. However, product resealed using plastic recloseable lid has been found to be acceptable in making the food storage last longer.
This package is sold by weight, not volume. Some settling may have occurred due to shipping, handling or variations in the product density.