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Backpacker's Pantry #10 can - Garlic Herb Mashed Potatoes

Item #100519
All Features and Specs

MSRP: $29.00

Our Price: $26.10

You Save: $2.90

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Backpackers Pantry

Backpacker’s Pantry Garlic Herb Mashed Potatoes - #10 Can

If you and your family love garlic mashed potatoes, then you’re in for a real treat.  Enjoy gourmet tasting mashed potatoes with toasted garlic, parsley, and just a hint of butter.  These mashed potatoes from Backpacker’s Pantry are the perfect side dish to add to your food reserve supplies! 

Now you have even more choices and variety with our Backpacker’s Pantry #10 cans!  Enjoy a whole new way to complement your food reserves.    

  • 36 half cup servings
  • 100 calories per serving
  • Opened shelf life of 7-21 days (resealing lid included)
  • 13 minute preparation time
  • Just add boiling water!

Backpacker’s Pantry has been making top selling camping foods for over 60 years and are well known by campers and hikers for their great tasting, unique, flavorful gourmet entrée meals.  

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Item Number: 100519

Ship Weight: 1.87 lbs.

Net Weight: 29.60oz.

Product Supply Type: Food

Total Items: 1

Total Servings: 36

Nutrition Facts

Serving Size 1/2 Cup
Servings Per Container 36 Prepared

Amount Per Serving Calories 100 Calories from Fat 25
% Daily Value Total Fat 2.5g 4% Saturated Fat 1.5g 8% Trans Fat 0g Cholesterol 5mg 2% Sodium 125mg 5% Total Carbohydrate 45g 15% Dietary Fiber 1g 4% Sugars 1g Protein 2g
Vitamin A 2% Vitamin C 10% Calcium 2% Iron 2% Potassium 0%


Ingredients: POTATOES, SOUR CREAM (CULTURED CREAM, NONFAT MILK), BUTTER POWDER (BUTTER (CREAM, SALT, ANNATTO EXTRACT), NONFAT DRY MILK, BUTTERMILK, SODIUM CITRATE, CITRIC ACID, TOCOPHEROL (USED AS AN ANTI-OXIDANT), BETA CAROTENE (USED AS A COLOR)), GARLIC, SALT, PARSLEY.


CONTAINS:MILK.

Produced in a facility that processes peanuts, milk, soy, wheat, gluten, egg and tree nuts ingredients. 


Directions: To prepare 1 Cup Dry Mix:
1. Remove oxygen absorber from contents and discard.
2. Thoroughly mix contents.
3. Add 1 1/4 cup (300mL) of boiling water to 1 cup of dry ingredients.
4. Stir well, fully submerging ingredients.
5. Cover and let sit for 13 minutes.
6. Stir and serve.

To prepare entire can:
1. Remove oxygen absorber from contents and discard.
2. Thoroughly mix contents.
3. Add 16 1/4 cups (3.8L) of boiling water to dry ingredients.
4. Follow Steps 4 through 6 above.

NOTE:Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.

 

 

Storage and Handling

 

DO NOT OPEN UNTIL READY TO SERVE


The following storage instructions will ensure the maximum shelf life of this Backpacker's Pantry Product.

Once the can is open, contents should be consumed within seven days. In between consumption, reclose the can with the plastic lid provided. Store unopened cans at room temperature (70 degrees F) or below. The lower the temperature of storage, the longer the shelf life will be. Temperatures of freezing or lower (than 32 degrees F) should be avoided as it may affect the integrity of the can. Cans should be stored OFF the floor, in a dry, well-ventilated area.

This package is sold by weight, not volume. Some settling may occur. Be sure to mix the contents of the can thoroughly before preparing to ensure the best flavor.

 
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