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Backpacker's Pantry #10 can Louisiana Red Beans and Rice

Item #100307
All Features and Specs

MSRP: $32.00

Sale Price: $25.92

You Save: $6.08

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Backpackers PantryGluten FreeVegetarian

Backpacker’s Pantry Louisiana Red Beans and Rice - #10 Can

A southern classic!  This Louisiana staple features an assortment of red beans and rice in a delicious, flavorful Creole sauce, and is absolutely delicious!  If you love spicy food, then you’ll love this #10 can of Louisiana Red Beans and Rice from Backpacker’s Pantry!

Now you have even more choices and variety with our Backpacker’s Pantry #10 cans!  Enjoy a whole new way to complement your food reserves.    

  • Vegetarian!
  • 27 one cup servings
  • 180 calories per serving
  • Opened shelf life of 7-21 days (resealing lid included)
  • 13 minute preparation time
  • Just add boiling water!

Backpacker’s Pantry has been making top selling camping foods for over 60 years and are well known by campers and hikers for their great tasting, unique, flavorful gourmet entrée meals.  

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Item Number: 100307

Ship Weight: 3.50 lbs.

Net Weight: 49.50oz.

Product Supply Type: Food

Total Items: 1

Total Servings: 27

Nutrition Facts

Serving Size 1 Cup
Servings Per Container 27 Prepared

Amount Per Serving Calories 180 Calories from Fat 5
% Daily Value Total Fat 0.5g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 710mg 30% Total Carbohydrate 38g 13% Dietary Fiber 10g 40% Sugars 3g Protein 7g
Vitamin A 10% Vitamin C 6% Calcium 10% Iron 20% Potassium 0%

Ingredients: INGREDIENTS: RED BEANS, PRECOOKED LONG GRAIN WHITE RICE, TOMATO, ONION, POTATO STARCH, SALT, NEW MEXICO CHILI PEPPER, SUGAR, CORN STARCH, GARLIC, CUMIN SEED, OREGANO, CAYENNE PEPPER.

CONTAINS:

Produced in a facility that processes peanuts, milk, soy, wheat, gluten, egg and tree nuts ingredients. 



Directions: To prepare 1 Cup Dry Mix:
1. Remove oxygen absorber from contents and discard.
2. Thoroughly mix contents.
3. Add 2 1/4 cup (540mL) of boiling water to 1 cup of dry ingredients.
4. Stir well, fully submerging ingredients.
5. Cover and let sit for 13 minutes.
6. Stir and serve.

To prepare entire can:
1. Remove oxygen absorber from contents and discard.
2. Thoroughly mix contents.
3. Add 22 1/2 cups (5.3L) of boiling water to dry ingredients.
4. Follow Steps 4 through 6 above.

NOTE:Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.

 

 

Storage and Handling

 

DO NOT OPEN UNTIL READY TO SERVE


The following storage instructions will ensure the maximum shelf life of this Backpacker's Pantry Product.

Once the can is open, contents should be consumed within seven days. In between consumption, reclose the can with the plastic lid provided. Store unopened cans  at room temperature (70 degrees F) or below. The lower the temperature of storage, the longer the shelf life will be. Temperatures of freezing or lower (than 32 degrees F) should be avoided as it may affect the integrity of the can. Cans should be stored OFF the floor, in a dry, well-ventilated area.

This package is sold by weight, not volume. Some settling may occur. Be sure to mix the contents of the can thoroughly before preparing to ensure the best flavor.

 
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