Mountain House Pouch – Beef Stroganoff
An instant favorite! An enticing blend of creamy noodles with real cooked tender beef and mushrooms, this delicious meal has long been one of our best sellers!
Makes a fast, easy meal while on the trail or at work! Mountain House pouches have an awesome 30 year shelf-life!
- 2.5 one cup servings
- 250 calories per serving
- 5-10 minute preparation time
- No cooking needed – just add water!
Try Mountain House freeze-dried food today and see why customers continually rate it as the best tasting freeze-dried food on the market!
Amount Per Serving
Calories from Fat 100
% Daily Value
Total Fat 11g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrate 29g
Dietary Fiber 1g
Vitamin A 4%
Vitamin C 8%
Beef Stroganoff: Cooked Beef (beef flavoring, salt), Sour Cream (cultured cream, milk, whey, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, and cultures), Mushrooms, Modified Corn Starch, Corn Oil, Nonfat Dry Milk, Dehydrated Onions, and Contains 2% or less of Hydrolyzed Vegetable Protein (corn torula and brewers yeast, wheat gluten, soy protein), Lemon Juice Concentrate and Lemon Oil, Beef Base (roasted beef and concentrated beef stock, hydrolyzed protein [corn gluten, soy, corn, and wheat], sugar, dried whey, onion powder, yeast extract), Sea Salt Molasses, Spices, Garlic Powder, Soybean Oil, and Spice Extract. Precooked Noodles: Durum Semolina, Whole Eggs, and Salt.
CONTAINS: Milk, Wheat, Soy, Egg.
EASY TO PREPARE:
- Open package at tear notch. Remove and discard oxygen absorber from pouch.*
- Carefully add 2 cups (16oz) boiling water to pouch.
- Stir thoroughly and close zipper. Let stand 8-9 minutes. Stir and serve. For your convenience, eat right out of the pouch.
*The enclosed oxygen absorber contains powdered iron oxide to ensure product freshness.