- Food Reserve Units
- Survival Kits
- First Aid
Outdoor / Emergency Gear
Mountain House Diced Beef - #10 Can
Do you like to prepare your own meals, or maybe you just need to “beef-up” an existing meal? No problem! The Mountain House Dice Beef #10 Can contains 15 servings of delicious, cooked beef that is the perfect solution to any of your food storage needs. Enhance your food storage with this great add-on!
Mountain House freeze-dried #10 cans provide an amazing 30+ year shelf-life when stored at 72°F or cooler. They make food storage easy.
Try a can of Mountain House freeze-dried food today and see why customers continually rate it as the best tasting freeze-dried food on the market!
|Size||# 10 Can|
|Product Supply Type||Food|
|Shelf Life||30 + Years|
|Shelf Life (Opened)||7-21|
Serving Size 2/3 Cup (32g) Dry Beef. Makes 3/4 Cup Prepared.
Servings Per Container 15
Ingredients:Cooked Beef (beef, salt, natural flavor).
Directions: To prepare a single servings:
1. Bring 3/4 cup water to a BOIL
2. Remove from heat.
3. Add 2/3 cup dry beef.
4. Stir gently.
5. Cover. Let stand 5 to 10 minutes.
6. Drain excess water and serve. Use in any recipe requiring cooked beef.
To prepare entire can:
Add 10 cups (80 oz) BOILING water to contents of can. Follow steps 4 through 6 above.
NOTE: Oxygen removed by either nitrogen flushing or oxygen absorbers. Oxygen absorber not for
human consumption. Discard packet immediately upon opening.
It is necessary to store Mountain House products properly to ensure maximum shelf life. Store the product in a cool area, avoid long-term storage above 72 degrees F, and be careful to not puncture the cans. Under these conditions, Mountain House meals will maintain its shelf life for product quality flavor and nutritional value.
Once open, contents should be used immediately. However, product resealed using plastic recloseable lid has been found to be acceptable up to one week after opening.
This package is sold by weight, not volume. Some settling may have occurred due to shipping, handling or variations in the product density.