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Freeze Dried Ice Cream Sandwich is a delightful dessert anytime… whether on the trail or outer space exploring… truly one of the ‘coolest’ treats around!
It’s been a long-term best seller. Freeze dried ice cream and our other freeze dried foods have been used by NASA since the early days of the Apollo space program. If your looking for an “out of this world” snack to take on you next outdoor adventure, Freeze Dried Neapolitan Ice Cream bars or Ice Cream Sandwiches are the perfect choice. A truly fun treat the whole family or group will love.
Can be eaten the anytime, any where. No refrigeration needed… ever!
Is it Really an Ice Cream Sandwich?:
Yes, We use only premium Grade 'A' ice cream, the REAL stuff.
How Does Freeze Dried Ice Cream Taste?:
Crunchy with a texture like a Whopper malted milk ball however, once you place it in your mouth, it quickly dissolves, “melts”, in your mouth. It really tastes like a normal ice cream sandwich, just dry, not frozen. Ready to eat directly from the pouch anytime, anywhere!
Trivia – How Do They Freeze Dry Ice Cream?:
The process is quite amazing how they actually go about turning a regular ice cream sandwich into freeze dried. It goes through a journey much like outer space. Our freeze dried ice cream begins with delicious premium Grade ‘A’ frozen ice cream which is frozen solid to 40°F below zero. It is then placed in a large ‘space’ vacuum chamber. An vacuum is drawn from the chamber (just like in outer space) and a small amount of heat is applied (between 100°-130°). As this is done the frozen moisture from the ice cream is magically vaporized and goes from the frozen state to the dry state without going through the melted liquid state. Thus, freeze – dried. This process in physics is call “sublimation”.
The result is an ice cream bar that is the same size as the original but only the water crystals have been removed. The natural taste, flavor and nutrients are all preserved. With the moisture removed, it weighs almost nothing! It’s then packaged in a special moisture/oxygen barrier foil bag which can be stored for up to 5 years (great for emergency preparedness snacks). Weighs 1.13 ounces. 170 calories per bar and contains 7 grams of fat.
Vanilla Ice Cream between a Chocolate Cookie Sandwich.
Be sure to checkout our complete line of ASTRONAUT SPACE FOODS including 5 different freeze-dried premium ice creams, strawberries, apple wedges, bananas, peaches, gummy worms and more! Click here to see them all Astronaut Space Foods.
It’s been a long-term best seller. Freeze dried ice cream and our other freeze dried foods have been used by NASA since the early days of the Apollo space program. If your looking for an “out of this world” snack to take on you next outdoor adventure, Freeze Dried Neapolitan Ice Cream bars or Ice Cream Sandwiches are the perfect choice. A truly fun treat the whole family or group will love.
Can be eaten the anytime, any where. No refrigeration needed… ever!
Is it Really an Ice Cream Sandwich?:
Yes, We use only premium Grade 'A' ice cream, the REAL stuff.
How Does Freeze Dried Ice Cream Taste?:
Crunchy with a texture like a Whopper malted milk ball however, once you place it in your mouth, it quickly dissolves, “melts”, in your mouth. It really tastes like a normal ice cream sandwich, just dry, not frozen. Ready to eat directly from the pouch anytime, anywhere!
Trivia – How Do They Freeze Dry Ice Cream?:
The process is quite amazing how they actually go about turning a regular ice cream sandwich into freeze dried. It goes through a journey much like outer space. Our freeze dried ice cream begins with delicious premium Grade ‘A’ frozen ice cream which is frozen solid to 40°F below zero. It is then placed in a large ‘space’ vacuum chamber. An vacuum is drawn from the chamber (just like in outer space) and a small amount of heat is applied (between 100°-130°). As this is done the frozen moisture from the ice cream is magically vaporized and goes from the frozen state to the dry state without going through the melted liquid state. Thus, freeze – dried. This process in physics is call “sublimation”.
The result is an ice cream bar that is the same size as the original but only the water crystals have been removed. The natural taste, flavor and nutrients are all preserved. With the moisture removed, it weighs almost nothing! It’s then packaged in a special moisture/oxygen barrier foil bag which can be stored for up to 5 years (great for emergency preparedness snacks). Weighs 1.13 ounces. 170 calories per bar and contains 7 grams of fat.
Vanilla Ice Cream between a Chocolate Cookie Sandwich.
Be sure to checkout our complete line of ASTRONAUT SPACE FOODS including 5 different freeze-dried premium ice creams, strawberries, apple wedges, bananas, peaches, gummy worms and more! Click here to see them all Astronaut Space Foods.
Item Number:53524
Ship Weight:0.10 lbs.
Net Weight:1.13 oz.
Product Supply Type:Food
Shelf Life:7 Years
Shelf Life Opened:7-14 Days
Total Items:1
Total Servings:1
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Ingredients:ICE CREAM: Milk, Cream, Sugar, Corn Syrup, Nonfat Dry Milk, Whey, Mono and Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Artificial Flavor, and Annatto Color. CHOCOLATE WAFERS: Bleached Wheat Flour, Sugar, Carmel Color, Corn Sugar, Palm Oil, Corn Flour, Corn Syrup, Cocoa, Modified Corn Starch, Salt, Baking Soda, Mono and Diglycerides, Soy Lecithin.
CONTAINS: Milk, Wheat, Soy. *The enclosed oxygen absorber contains powdered iron oxide to ensure product freshness. |
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